Dietary supplement. Vegetable fiber that cannot be assimilated by the body, obtained from the root of the Japanese plant, Amorphophallus konjac. Its exceptional quality is given by: swelling index (1 g; 80 mL), viscosity and its satiating power (60 times higher than normal vegetable fiber). Made with capsules of vegetable origin.
Store in a dry, cool place. Box with 60 capsules of 490 mg.
